Beef / Chicken / Pork / Turkey / Eggs
Beef / Chicken / Pork / Turkey / Eggs


All of our cattle are born and bred on the farm in Orange, CT. Our cattle are pasture raised and in the winter months when pasture isn't plentiful, they are supplemented with hay and corn silage grown by the farm.

Once the beef is processed, a dry aged method is used, helping to enhance the flavor. The beef is then cut, cryo-vac wrapped and frozen. The individual packages are labeled with the name of the cut as well as the weight. 

Our beef is available for retail sale throughout the year in our farm store. A variety of cuts are available including steaks, roasts, ground beef, stew beef, short ribs and speciality cuts. Please see our product list below for the full list of what is available. 


Product List

Ground Beef $7.90
Beef Patties $8.90
Stew Beef $7.50
Hot Dogs $11.50
Short Ribs $8.50
Porterhouse Steak $23.00
Ribeye Steak $23.00
Strip Steak $18.00
Tenderloin $33.00
Sirloin Steak $14.00
Sirloin Kabobs $12.00
Skirt Steak $15.00
Flat Iron Steak $13.00
Beef steak tips $11.00
Flank Steak $15.00
Hanger Steak $15.00
Minute Steak $9.00
Brisket $9.75
Beef Tri-Tip $14.00
 London Broil $9.50
Chuck Roast $8.50
Top Round Roast $8.50
Eye Round Roast $8.50
Beef Liver $5.75
Beef Bones $4.00
Beef Tongue $4.00

Contact Details


831 Derby Milford Rd.

Orange, CT. 06477




*please note, email is preferred*

Get Social With Us